Monday, September 24, 2012

Freezing the Summer Harvest

A tangerine and russet cascade
Of kaleidoscopic leaves
Creates a tapestry of autumn magic
Upon the emerald carpet of fading summer.
~Judith A. Lindberg

I meant to blog this weekend but we ended up taking a family outing to an art festival in the city. We've went every year for four years now, and it was nice to walk and chat
with the kids. We even picked up my son at college to come along with us. We shared Chinese food from a stand outside a sushi restaurant, and had a lovely day.  Our next outing is apple picking!

Fall has been in the air, and I realized I hadn't given any harvest tips yet, so I wrote an article on freezing homegrown produce and herbs .  Freezing is a good way to go for preserving many vegetables and herbs. I share what freezes best, and which methods work well.  

The article is here:


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