You fight dandelions all weekend, and late Monday afternoon there they are, pert as all get out, in full and gorgeous bloom, pretty as can be, thriving as only dandelions can in the face of adversity. ~Hal Borland
I'm heading out on a mini vacation near Lake Huron, but wanted to share my latest article on Old Fashioned Living before we took off. Corn on the cob has always been one of my favorite summer vegetables. I've already looked up the address of the farmer's market near where we're staying so I can pick up some fresh corn to grill over a fire.
The article has tips on a basic method of boiling corn, and three methods of cooking corn on the grill plus a few recipes including:
Savory Grilled Corn on the Cob
Caesar Style Corn on the Cob
Savory Corn on the Cob
You'll find the article here:
http://oldfashionedliving.com/Summer-Favorites:-Corn-on-the-Cob.html
I love these recipes, but I'll take my corn with butter and salt anytime and still be a happy camper:)
http://oldfashionedliving.com/Summer-Favorites:-Corn-on-the-Cob.html
I love these recipes, but I'll take my corn with butter and salt anytime and still be a happy camper:)
~Brenda